Cake Chocolate Zucchini
Recipe by Troy Hanson (Facebook Dutch
Oven Cooking Group 8/28/2015)
Cake
½ cup oil
1 ½ cup sugar
1 teaspoon salt
2 teaspoons of vanilla
2 eggs
-Mix the above ingredients together then
add and mix:
2 cups of flower
1/3 cup of cocoa
1 teaspoon of baking soda
2 cups of shredded zucchini
-Bake approximately 30 minutes at 350
degrees or until done.
Frosting
2 cubes of softened butter
1 teaspoon of vanilla
½ cup of cocoa
4 Cups of powdered sugar
4 table spoons of milk
Beat together until smooth
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