Thursday, January 1, 2015

RECIPE: Taco Pie with Tater Tots






Taco Pie with Tater Tots in place of Corn Bread
Recipe and Photo: Kathleen LeBlanc


Easy to put together

Can be done in a skillet in an oven, or in a Dutch Oven.
10 inch skillet or Dutch Oven.

Ingredients

1 lb.                        Ground beef
1/2 Med               Onion diced
1  Package           Taco seasoning
1/2 Can                 Re-fried beans
1/2 Cup                Frozen corn
Tater Tots            The frozen type - Enough to cover the top
1 Cup                     Shredded Mex or Cheddar cheese

Brown the meat and onion.  Follow the directions on taco seasoning and combine with meat.  Top taco meat with beans, corn, potatoes, and cheese.

Bake for 30 minutes @ 350°F, or until browned and crispy.

1 comment:

  1. Kathleen made this last night, awesome! One could substitute shredded potatoes (i.e.;hashbrowns) or tortilla strips for the tater tots as well.

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